The Coffee Table
I strive to take the cookbooks which are adorning my coffee table and use them to create great, healthy recipes for everyone to enjoy. I’ll typically try them out with my husband first and if he approves, then I know my creation is suitable for public consumption.
The Best Book on the Table
This cookbook was displayed at the entrance of Cellini in NYC. A restaurant owned by Donatella Arpaia. So I bought one to add to my collection.
Coffee Table Cookbook
This blog was started and named Coffee Table Cookbook due to the fact that I once had a habit of purchasing cookbooks and using them more for decorative purposes rather than for what they are intended for. Cooking.
I have a real passion for fitness and health but I once had a misconception that elaborate recipes must be high in calories. I spent a majority of 2010 facing this fear by attacking recipes one by one and healthifying them…
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From The Blog

Reese’s Peanut Butter Banana Bread
April 23, 2012
Easter Sushi
April 16, 2012
Cilantro Lime Chicken Burgers
April 4, 2012
Black & Bleu. Hold the Bleu.
April 3, 2012
Green Eggs
March 24, 2012

